Handmade gnocchi, garlic, Peperoncino, shrimp, porcini mushrooms, crema al Tartufo, parsley, freshly shaved imported black summer truffle.

Homemade pasta sheets, deep-fried eggplants, vegan Pesto alla Genovese, Peperoncino, fresh tomato sauce, vegan bechamel, vegan provolone, vegan Mozzarella, vegan Parmigiano.

Homemade vegan pasta sheets layered with vegan bechamel, homemade vegan Salsiccia crumble (lentils, fennel seed, Peperoncino, white wine, garlic), sauteed broccolini, vegan Provolone, vegan Mozzarella

Sauteed mussels and clams, white wine, confit cherry tomatoes, Calabrian Peperoncino, garlic, fresh parsley and homemade focaccia.

Fresh mussels, white wine, garlic, lemon, parsley, cracked black pepper.

Deep-fried breaded Fior di Latte mozzarella, oven roasted tomato sauce, San Marzano tomato & fresh basil salad, Prosciutto di Parma, Parmigiano, hot honey.

Honey-glazed crispy octopus, romesco sauce, Patate Cacio e Pepe, crispy broccolini, capers, roasted cherry tomatoes, red onions, almonds.

Charred Radicchio, sizzling taleggio cheese fondue, pear mostarda, speck, puff pastry croutons.